We Love Noosa Food

Find out for yourself why some of Australia's best chefs love Noosa and our restaurants, returning year after year to the Noosa Food and Wine Festival and naming some of our best as among their favourites in a recent feature in Australian Traveller magazine. Thomas Corner Eatery in Noosaville, Spirit House at Yandina and berardo's bistro on the beach, Noosa Heads were singled out, while the Sunshine Coast was named as Queensland's top gourmet region. Noosa Spanner Crabs recently received top recognition at the delicious magazine national produce awards, being inducted into the awards Hall of Fame. This year's awards were judged by chefs and Noosa Food and Wine favourites including Matt Moran, Phillip Johnson, Cheong Liew and Maggie Beer. The Noosa Ferry Cruise Company can access many of your favourite waterfront dining establishments.